Yes we are still celebrating. Mrs. Curley bought me a wonderful and useful gift: a Rapid Brew brand coffee percolator. We are also sporting a new red heeler puppy. Mrs. Curley also got me a book I have been longing to read: The Church and the Land by Fr. Vincent McNabb. Have just started reading it, I surmise it won't take me long to get through it.
Cold weather came in today. The pot belly stove is keeping up.
Not to brag, but I made a delicious duck sausage with lots of sage and a roasted garlic paste, courtesy of the book Charcuterie. It's a great resource. Several months ago I made some Canadian bacon also relying on Charcuterie.
This is really hog slaughter weather now-although we do it year round, we really get going now. And many new recipes to work on once the pork is in the freezer.
Oremus pro invicem!